Alfalfa Haylage

Proper control of the pH (acid/base) level in haylage is critical to maximizing protein retention, dry matter recovery and bunk life. NutriSave® NS-A brand microbial inoculant reduces nutrient losses and promotes dry matter recovery in alfalfa haylage by extending aerobic stability and controlling fermentation. Silage SAVOR® brand preservatives prevent nutrient loss and improves haylage quality by reducing pH to optimize fermentation and prevent heating.